6 recipes in this collection
Ready in under 30 minutes, these tacos make for a brilliant midweek meal. Customize with your favourite toppings for a dinner that's both satisfying and impressively simple to prepare.
The epitome of "Don't knock it til you try it". This recipe is adapted from Nigella Lawson's recipe, with a few small tweaks. This brilliantly simple pasta dish transforms the polarising spread Marmite into a savoury umami bomb that creates an incredibly flavourful sauce with minimal effort. The concentrated yeast extract melts into a buttery glaze that clings to each strand of spaghetti, while optional crispy pancetta adds a delicious salty crunch. Finished with a shower of Parmesan, this quick weeknight supper delivers remarkable depth of flavour from just a handful of ingredients. Perfect for Marmite lovers and sceptics alike -- the cooking process mellows the intensity while preserving all the savoury goodness.
Try some simple Roman cuisine with this traditional Cacio e Pepe. This pasta dish relies on just a handful of quality ingredients – bucatini pasta, freshly cracked black pepper, aged Parmesan cheese, and starchy pasta water – to create a luxuriously silky sauce that clings perfectly to each strand. The magic lies in the technique, transforming these humble elements into a velvety, pepper-flecked masterpiece that exemplifies why Italian cooking is revered worldwide. Perfect for a sophisticated yet comforting weeknight dinner.
A quick and easy Asian-inspired meal featuring tender chicken pieces in a sweet and savory sauce with sesame seeds, served with steamed broccoli. This healthier take on the takeout classic is packed with protein and vegetables for a balanced dinner that comes together in less than 30 minutes.
This super-easy one-pan dinner combines juicy chicken breasts with classic Caprese ingredients - fresh mozzarella, tomatoes, and basil, all drizzled with balsamic reduction. Ready in just 15 minutes, it's a low-calorie, high-protein meal that's perfect for busy weeknights.
A versatile herb blend that brings authentic Italian flavour to your cooking. This classic combination of Mediterranean herbs creates the perfect seasoning for soups, stews, pasta sauces, roasted vegetables, and marinades. Making your own spice blend allows you to adjust the proportions to your taste and ensures maximum freshness compared to shop-bought versions.